1/2 oz marshmallow vodka
1/2 oz Godiva chocolate liqueur
1/4 oz Bailey’s Irish Cream
3/4 oz cream
graham cracker crumbs
Dip the rim of the glass in a bit of frosting, then into graham cracker crumbs. Pour about 1/2 tsp chocolate syrup into the bottom of the glass. Combine vodka, Bailey’s, Godiva and cream in a shaker with ice and shake for 15 seconds. Pour into glass. Top with mini marshmallows toasted and skewered on a toothpick.